Brazilian livestock production enters 2025 facing a new global landscape shaped by climate pressure, market demands, and technological advances. This material explores how topics such as emissions reduction, animal welfare, artificial intelligence, biodiversity, traceability, and carbon markets are redefining competitiveness and sustainability in the livestock sector.

With a historic 16.7% drop in national emissions, Brazilian agriculture gains climate relevance. Discover how measuring dairy carbon footprint, reducing methane, and improving ESG performance can transform livestock production.